PLEASE NOTE, SOME REGULAR MENU ITEMS MIGHT NOT BE AVAILABLE DURING THE DINELA WEEK. PLEASE CHECK WITH YOUR SERVER. THANK YOU FOR YOU UNDERSTANDING!
La Table de Sophie and Le Bar de Simon!
We proudly cook with freshest
locally sourced and imported
organic and non GMO ingredients!
While we do our best to keep our menu updated, please remember that availability and pricing are subject to change.
All of our dishes are elaborated with love and attention to detail. We kindly request that you accept our no substitution / change policy.
In order to serve you more efficiently on major holidays, we reserve the right to offer special prix fixe menus elaborated by Chef Diego for such specific dates, with limited availability of our regular menu items.
in support of the state of california water conservstion efforts we will only serve water upon request. thank you for your understanding
We are happy to accommodate any allergies/intolerances you might have, but we cannot guarantee no cross contamination in the kitchen.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
20% gratuity will be added to parties of 5 and more.
A split fee may be charged if not all parties are ordering a meal. A minimum fee may be charged for guests not ordering anything.