NEW YEAR'S EVE MEAL

SERVED FROM 4PM TO 9PM

Please preorder by calling us at 310-441-5384 or

by emailing us at tabledesophie@gmail.com

 

FULL MEAL 80 per person

with a bottle of

Dom. d'Orfeuilles sparkling Vouvray from the Loire Valley 110

Jacquart Brut Mosaïque Champagne 140

half a bottle of Lanson Black Label Brut Champagne 115

 

APPETIZER 

Please choose one:

  • Goat cheese buckwheat crêpe roll with chimichurri sauce or

  • Voyage en Russie - Ossetra caviar, Alaskan wild salmon roe, smoked salmon tartar with mini crêpes and crème fraîche (+30)


SOUP 

Please choose one:

  • French Onion Soup - Soupe à l'oignon or

  • Spinach Velouté Soup  - Soupe aux épinards or

  • Red lentil soup -Soupe aux lentilles corail 

MAIN COURSE 

Please choose one:

  • Roasted Leg of Lamb - Gigot d'Agneau rôti au piment d'Espelette - with Espelette pepper, caramelized cipollini onion jam or

  • Baked California Sturgeon, served with cherry tomatoes or

  • Duck à l'orange (served with apples and potatoes, please do not choose other sides)

SIDES 

Please choose one:

  • Sweet potato gratinée or

  • Regular potato gratinée or

  • Quinoa with Ratatouille Mediterranean veggies

DESSERT

Please choose one:

  • Apple Persimmon Aumônière with chestnut cream Chantilly or

  • Namandier Almond cake with chestnut cream Chantilly

 

Our regular menu available as well!

Please contact us for GLUTEN FREE,

VEGETARIAN and VEGAN options!

HAPPY HOLIDAYS and BON APPETIT !