Fourth of July Weekend Meal - serves two $90
for al fresco dining or pickup and delivery
TERRE ET MER - SURF AND TURF
(main course individually $59,
regular menu available as well)
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Organic salad with citrus champagne vinaigrette dressing (mesclun greens, cherry tomatoes, salted roasted pepitas)
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Vegetarian Borscht soup
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Please choose USDA Prime bone-in ribeye steak or Filet mignon (+$6)
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Served with 2 lobster tails, wild-caught scallops and shrimp medley, and sides of
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potato gratin
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brussels sprouts / romanesco
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onion confit (onions cooked in hard cider from Brittany, France)
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SWEET crêpes tricolore (mascarpone, strawberries, blueberries)
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Add a bottle of beautiful
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Sparkling Val de Loire Vouvray for $34 or
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South of France Rosé for $20 or
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South of France organic Cabernet Sauvignon for $29!
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Please call us or e-mail for more deals on dozens of wines!